Description

Celestial Saffron Collection – Golden & Regal

Belgium Fine Chocolates:

Where gold isn’t just a color, but a flavor.
Saffron threads, hand-harvested under desert moons, melt into white and milk Belgian chocolate. A collection that radiates royalty and peace.

Featured Flavors:

Saffron & Cardamom Silk Chocolates-

A Symphony of Spice and Silk
Experience the sublime indulgence of our Saffron & Cardamom Silk Chocolates — a luxurious fusion of ancient Eastern spices and the smoothest Belgian couverture chocolate. Handcrafted to perfection, each bite delivers a delicate balance of warmth, richness, and exotic aroma, evoking the timeless elegance of Indian royal kitchens.
Infused with pure Kashmiri saffron strands and freshly ground green cardamom, this chocolate is a celebration of depth and decadence. The silky texture melts effortlessly on the tongue, releasing fragrant layers that unfold slowly — floral, spicy, and utterly divine.
Wrapped in gold and presented like a jewel, these chocolates are perfect for gifting or savoring as a personal treat.
Key Ingredients:
Premium Belgian Milk or Dark Couverture Chocolate -(minimum 54% cocoa solids for dark; 33% for milk)-Velvety, rich, and responsibly sourced.
Pure Kashmiri Saffron Threads – Hand-selected for color, aroma, and intensity. Known as the world’s most prized spice.
Ground Green Cardamom Pods – Freshly milled for a warm, citrusy note with a lingering sweet-spice finish.
Organic Cane Sugar – Adds subtle sweetness that doesn’t overpower the spices.
Fresh Cream (for truffle variants) – Adds softness and smoothness to the ganache center.
Cocoa Butter – For extra smooth mouthfeel and luxurious melt.
Sunflower Lecithin (non-GMO) – A natural emulsifier ensuring perfect consistency.
Tasting Notes:
Aroma: Floral saffron with soft spice undertones
Texture: Ultra-smooth melt with a creamy finish
Flavor Profile: Sweet earthiness of saffron upfront, followed by warm, citrusy cardamom, and a deep chocolate base
Perfect For:
Festive gifting (Diwali, Eid, Christmas).
Luxury wedding favors.
Sophisticated palates.
Tea pairings and after-dinner treats.
Available Formats:
Silk Bar (70g / 100g)
Gourmet Bonbons (Box of 3,.6, 12 pcs)
Truffle Collection (with saffron-cardamom ganache center)
Shelf Life:
Best consumed within 3 months of purchase. Store in a cool, dry place (below 22°C). No refrigeration required.
Ethically Crafted | Small-Batch | No Preservatives | Gluten-Free

White Chocolate Rose & Pistachio Chocolates-

A Bloom of Elegance in Every Bite
Delicate, dreamy, and decadently smooth — our White Chocolate Rose & Pistachio Chocolates are an ode to timeless romance and refined indulgence. Crafted with creamy Belgian white chocolate, subtly infused with aromatic rose essence, and sprinkled with hand-roasted pistachios, these chocolates deliver a perfectly balanced sensory experience: floral, nutty, and silky-sweet.
Each piece is handcrafted in small batches, marrying the gentle perfume of damask rose with the rich crunch of premium Iranian pistachios. The result is a stunningly nuanced chocolate — as beautiful to behold as it is to savor.
Whether gifted or enjoyed slowly with a cup of tea, this is chocolate at its most graceful and poetic.
Key Ingredients:
Belgian White Couverture Chocolate – (Minimum 28% cocoa butter) – Smooth, creamy, and naturally sweet — the perfect canvas for delicate flavors.
Pure Rose Extract – Rose Oil – Steam-distilled from damask roses for a soft, floral aroma and clean finish.
Lightly Roasted Pistachios – Sourced from Iran and California — prized for their vibrant green hue and naturally buttery flavor.
Organic Cane Sugar – Adds natural sweetness that complements the floral profile.
Cocoa Butter –For a luscious melt and creamy mouthfeel.
Sunflower Lecithin (non-GMO) – Ensures smooth consistency without compromising purity.
Edible Rose Petals (for garnish, optional)
Adds a romantic visual flourish and a hint of extra fragrance.
Tasting Notes:
Aroma: Soft rose with vanilla undertones
Texture: Silky white chocolate with a satisfying nutty crunch
Flavor Profile: Creamy sweetness balanced by aromatic rose and the earthy richness of pistachios
Perfect For:
Elegant gifting (Anniversaries, Mother’s Day, Valentine’s Day).
High tea and dessert pairings.
Wedding favors and bridal showers.
Lovers of floral and nutty flavor profiles.
Available Formats:
Gourmet Bars (70g, 100g)
Embellished with crushed pistachios and rose petals
Handcrafted Bonbons (Box of 3.6.12pcs)
White chocolate shells with rose-pistachio ganache centers
Luxury Truffle Collection
Creamy centers infused with rose, rolled in crushed pistachio dust
Shelf Life:
Best enjoyed within 3 months. Store in a cool, dry place away from sunlight. No refrigeration needed unless in hot climates.
Artisan Made | Ethically Sourced | No Preservatives | Gluten-Free | Vegetarian-Friendly

Honeyed Saffron Crème Chocolates-

Golden Luxury in Every Bite
Introducing Honeyed Saffron Crème Chocolates — an exquisite union of golden saffron, wildflower honey, and silky Belgian chocolate. This luxurious confection is a tribute to opulence and balance, capturing the warm, floral complexity of saffron layered with the mellow sweetness of natural honey, all enveloped in a rich chocolate shell.
At the heart of each piece lies a velvety saffron-infused crème ganache, delicately sweetened with pure, raw honey, and softly spiced to create a finish that lingers and evolves. Crafted in small batches using time-honored techniques, these chocolates offer a deeply satisfying, slow-melting experience — elegant, aromatic, and unforgettable.
Key Ingredients:
Belgian Milk or Dark Couverture Chocolate – (Minimum 33% cocoa for milk, 54% for dark) – Ethically sourced, ultra-smooth chocolate providing the perfect contrast to the floral ganache.
Wildflower Honey – Raw and unfiltered — selected for its subtle floral notes and natural sweetness.
Pure Kashmiri Saffron Threads – Hand-harvested, sun-dried, and gently steeped to release the full depth of flavor and aroma.
Fresh Cream (for crème ganache) – Lends a soft, melt-in-the-mouth texture and luxurious mouthfeel.
Cocoa Butter – Enhances creaminess and ensures a silky finish.
Organic Cane Sugar – Used sparingly to let the honey and saffron shine.
Sunflower Lecithin (non-GMO) – A natural emulsifier for a smooth, stable ganache.
Tasting Notes:
Aroma: Warm saffron, gentle honey, soft chocolate
Texture: Silky crème center with a smooth chocolate shell
Flavor Profile: Initial notes of honeyed cream, followed by floral saffron, rounded out with rich chocolate
Perfect For:
Gourmet gifting (festivals, corporate luxury gifts, weddings)
Pairing with dessert wines, herbal teas, or espresso
Lovers of elevated, floral-spice chocolate combinations
Available Formats:
Signature Bonbons (Box of 3, 6, 12pcs)
Sculpted shells filled with saffron-honey crème ganache
Luxury Truffle Collection
Rolled in gold-dusted cocoa powder for a regal finish
Gift Boxes & Celebration Hampers
Curated selections with complementary flavors
Shelf Life:
Best enjoyed within 2.5–3 months of production. Store in a cool, dry place (18–22°C). Do not refrigerate unless necessary.
Handcrafted | Ethically Sourced | No Preservatives | Gluten-Free | Refined Luxury

Golden Almond Crunch Chocolates-

Irresistible Crunch Meets Golden Decadence
Savor the brilliance of texture and taste with our Golden Almond Crunch Chocolates — a sophisticated blend of roasted almonds, golden toffee shards, and luscious Belgian chocolate. These handcrafted confections strike the perfect balance between crunch and creaminess, sweet and nutty, bold and buttery — making every bite a moment of indulgent satisfaction.
Each chocolate piece is layered with caramelized almond praline and crispy golden crunch, enrobed in silky chocolate and finished with a subtle dusting of edible gold for visual allure. It’s where old-world craftsmanship meets contemporary luxury.
Key Ingredients:
Belgian Milk or Dark Couverture Chocolate – (Milk: min. 33% cocoa; Dark: min. 54%) – Velvety and rich, providing a smooth backdrop to the crunch within.
Caramelized Almond Praline – Made from slow-roasted whole almonds, crushed and blended with house-made golden toffee.
Toasted Almond Pieces – Adds bold nuttiness and a delightful bite.
Butter Toffee Crunch – Crisp, golden shards made from caramelized sugar and pure butter — for a sweet, crunchy surprise in every bite.
Edible Gold Dust (optional garnish) – Adds an elegant, festive finish.
Organic Cane Sugar – Natural sweetness that complements the richness of the chocolate.
Cocoa Butter & Sunflower Lecithin (non-GMO) – For a luxurious melt and smooth consistency.
Tasting Notes:
Aroma: Warm toasted almonds with buttery caramel
Texture: Crisp and creamy layers with a crunchy praline core
Flavor Profile: Nutty and sweet with a hint of caramel and deep cocoa undertones
Perfect For:
Premium gifting (birthdays, corporate, festive)
Gourmet snack lovers
Pairing with wine, coffee, or bourbon
Luxury dessert platters
Available Formats:
Signature Chocolate Bars (70g / 100g)
Studded with whole almonds and golden crunch pieces
Artisan Bonbons (Box of 6 / 12)
Smooth outer shell with crunchy almond praline center
Gift Sets & Festive Hampers
Paired with other flavor profiles for a curated experience
Shelf Life:
Best enjoyed within 3–4 months. Store in a cool, dry place (18–22°C). Avoid refrigeration unless necessary.
Handcrafted | Small-Batch | No Preservatives | Gluten-Free | Vegetarian-Friendly